Brian and I took advantage of her Living Social coupon for
wine tasting, a tour of the winery and a pasta dinner at The Vineyard in
Florence. It was exactly what I needed
at the end of a long and very stressful work week. The grounds were beautiful and bucolic, with
horses grazing beyond the vineyards. Six
hundred green, peaceful acres. I had joked
yesterday about facing a walk after a vineyard tour and a designated driver,
but the truth is, I’m not much of a drinker, and the probably less than one
glass total that I had during the wine tasting was enough for me. Dinner was three-cheese manicotti, a salad
and (gulp) four pieces of bread with olive oil, then we split a piece of pecan/chocolate
pie with vanilla ice cream.
Lynn has frequently asked me if having a five mile walk hanging
over my head every day isn’t burdensome, and the honest answer is, of course it
is some days. But tonight all I could
think about was this – I had a delicious, indulgent meal, and all I had to do
is walk five miles and it’s over with. I’m
fine. No damage done. Let me compare that with this time last
summer. A typical scenario would be,
overindulge at dinner, hate myself, vow to start a sensible eating and exercise
plan on Monday. Hang with it a few
days, blow it. Vow to start a brand new
program on June 21, the first day of summer.
Hang with it a few days, blow it.
Lather, rinse, repeat. An endless
cycle of good intentions, shaky discipline and self-loathing.
My walk isn’t burdensome, it’s freeing. It’s simple.
It isn’t easy, but it’s simple. I
long to convince my friends to stop counting carbs and points and do it my
way. Throw the diet out the window. Go to the pound. Adopt a big-hearted dog. And start walking.
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